Salutorget Lunch

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‍Menu with 2 courses 34€
Menu with 3 courses 42€

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Marinated zucchini, herb yoghurt and roasted buckwheat

Tempura vendace, wasabi ginger creme and wakame salad

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Chantarelle risotto, crispy leek and parmesan

Beef roast, horse raddish sauce, yellow beets and potato

Reindeer sirloin, parsnip puree, black currant and red wine sauce +15€  

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Tonka bean pannacotta, marinated citrus fruits and oat crumble

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Green salad 8

Toast skagen, Salutorget´s classic skagen and whitefish roe 18 / 23

Salutorgets traditional salmon soup 18 / 26

Pan fried vendace and potato pureé with browned butter 23

Salutorget burger with brioche bun, dijonnaise, white cheddar cheese and house fries 25

Reindeer sirloin with parsnip purée and blackcurrant red wine sauce 46

Pike wallenberg and mashed peas with crayfish sauce 26

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Salutorget offers refined elegance with a range of exquisite experiences, from historical afternoon tea to evening tasting menus paired with carefully selected wines