Salutorget Lunch

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Menu with 2 courses 34€
Menu with 3 courses 42€

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Grilled halloumi, roasted root vegetables and herb couscous

Crab cake and spinach mango salad

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Melanzane, burrata and tomato concasse

Chicken confit, beet root apple salad and tarragon bearnaise

Angus tenderloin, Armagnac and green pepper sauce, truffle potato puree and seasonal vegetables +10€

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Berry financier

Cheese assortment and honey berry jam

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Green salad 8€

Caesar salad with cold smoked salmon 18 / 23€

Blini of the day 18€

Salutorgets traditional salmon soup 18 / 23€

Toast Skagen 18 / 23€
Hand peeled shrimps, whitefish roe and toast

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Blini Royal 39€
whitefish roe, cold smoked salmon, cured whitefish, skagen and smoked vendace mousse

Pan fried vendace 23€
Almond potato purée and browned butter

Salutorgets hamburger 25€
Fries, bacon mayonnaise and Emmentaler cheese

Pike Wallenberg 26‍€
Mashed peas and crayfish sauce‍

Risotto of the day 26€

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Salutorget offers refined elegance with a range of exquisite experiences, from historical afternoon tea to evening tasting menus paired with carefully selected wines